Diary
Category Cloud
Beg or Borrow but Don't Steal Buy Nothing New October Cheap Dates Clever Cooks Dress to Impress (for Less) Footnote Frivolity*** Foraging for Food Gardening on a Budget Gen DIY-er Glut(tony) Going Green Guest Post Money Matters My Suburb is My Gym Reviews Second-hand Scavengers Secondhand Scavengers Thriftster weddings Thrifty Asian Thrifty Like Your Nanna Thrills without frills Uncategorized What's mine is yoursContributors
Tweet Tweet
- @frugalthriving makes her own curtains and saves over a grand in mullah: frugalandthriving.com.au/2013/reviving-… 3 days ago
- Man. My blog has wedding on the brain. 1 out of every 2 posts is about #weddings. 5 days ago
- Lifehacked earrings wp.me/p1Azo2-E6 5 days ago
Stalkbook
Daily Archives: September 3, 2012
Kongnamul banchan (soybean-sprout side dish from Korea)
My mother uses bean sprouts in her rice paper rolls, salads, noodle broths, stir fries and savoury crepes. Like Metamucil, it keeps her regular and she’ll happily crunch through kilos of the stuff. Unfortunately, I’m not so keen on bean … Continue reading
Posted in Clever Cooks, Glut(tony), Thrifty Asian
Tagged bean sprouts, cooking, food storage, Korean food, recipes
1 Comment
must be thrifty
Rhonda Perky
Melbourne on my Mind
